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Forged vs Stock Removal Knives

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Nov 16,2000 Forged vs Stock Removal Knives#0183;Forged blades are generally more elaborate,ie damascus,but you can buy damascus bar stock now.Forged blades are almost always differentially treated,whereas stock removal method knives can be selectively hardened or not,depending on the material.Why are forged knives better? - QuoraWarning Really scientific explanation Because these forged knives are truly better.A knive From what I could find on the internet,there appear to be two primary ways to make a knife blade.Namely forging or stamping [1].Forging Stamping While The Differences Between a Forged and Stamped KnifeA forged knife is made of a single bar of steel,which is heated and then pounded into shape,sometimes by a specially trained craftsman,sometimes by machine.The alternative is a stamped knife,in which the blade is stamped or cut out from a large sheet of steel,then is honed and heat-treated for durability.A forged knife is typically

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custom forged kniveshand forged custom kniveshand forged knives for salehand forged kitchen knivesjapanese forged kniveshand forged knives made in usafriction forged knives for salecustom hand forged hunting knivesSome results are removed in response to a notice of local law requirement.For more information,please see here.Previous123456NextForged vs Stock Removal Knives Kitchen Knife ForumsJul 25,2019 Forged vs Stock Removal Knives#0183;Concerning the efficiency of forging vs stock removal,leaving aside the question of heat treatment and Damascus,sanmai,etc,I believe it boils down to a question of sectional change.Thus,in industry,integral bolster knives are forged,scalpel blades are made with stock removal.Related searches for Forged vs Stock Removal Knivescustom forged kniveshand forged custom kniveshand forged knives for salehand forged kitchen knivesjapanese forged kniveshand forged knives made in usafriction forged knives for salecustom hand forged hunting knivesSome results are removed in response to a notice of local law requirement.For more information,please see here.12345NextForged vs Stock Removal Knives BladeForumsJul 22,2019 Forged vs Stock Removal Knives#0183;In effect,basically all knives are made from forged steel due to the way the base stock is produced and there's little practical difference in performance between the two.Forging is mostly of an advantage in terms of the 3D complexity it enables a tool to have with less use of material.Related searches for Forged vs Stock Removal Knivescustom forged kniveshand forged custom kniveshand forged knives for salehand forged kitchen knivesjapanese forged kniveshand forged knives made in usafriction forged knives for salecustom hand forged hunting knivesSome results are removed in response to a notice of local law requirement.For more information,please see here.

Neilson's Mountain Hollow - Custom Knives by J.Neilson

All aspects of the knife making are done by me,using both forging and stock removal methods,including on site heat treating and both laminate and canister damascus making.I offer fixed blade knives,mostly bowies,daggers,hunter/skinner styles,everyday carry and historic replicas as well as the occasional tomahawk and sword.Knives; forged vs,stock removal Primary SecondaryMay 14,2015 Forged vs Stock Removal Knives#0183;Knives; forged vs,stock removal Thread starter S.Shepherd; Start date May 14,2015; S.Shepherd Newbie.May 14,2015 #1.May 14,2015 #1.Maybe this will help a few who always hear forged blades are better understand why there really is no performance difference between the 2 ways of making a blade.Knife Forging How Forged Knives Are Made Are TheyJan 13,2017 Forged vs Stock Removal Knives#0183;No,forged/smithed knives are not stronger,sharper,or in any shape or form better than knives made using the stock removal method.As a matter of fact,custom knives in general are not stronger,sharper,or in any shape or form better than knives made using the stock removal method.

Knife Forging How Forged Knives Are Made Are They

Jan 13,2017 Forged vs Stock Removal Knives#0183;No,forged/smithed knives are not stronger,sharper,or in any shape or form better than knives made using the stock removal method.As a matter of fact,custom knives in general are not stronger,sharper,or in any shape or form better than knives made using the stock removal method.Just curious,which process do you prefer and why? I dont make a lot of knives but I prefer forging myself..What about you?For me Forging is fun and fast,stock removal is slow and tedious.Of course every forged blade still requires stock removal anyway.Also coal orForging is fun and pretty fast,if your not including the time to start the coal fire (like those who use propane),but stock removal is easier andI forge my blades.There are two reasons I prefer forging over stock removal.1.I like playing in the fire and beating on things.2.I don't haveAs for safety; I don't know anyone that has put themselves seriously into the ER working at the forge; but know quite a few makers who have groundMr.Powers,you are right about safety.There is an ugly scar on my left thumb staring at me as I type this,that is evidence of your wisdom..IForging.smoke,fire,noise,what else could a boy want???? (BOG)I do agree with Thomas about the ER and stuff,but the metal is al that I meant would be safer.Meaning that with forging,you have to straighten tI do both forged and stock removal and i do not realy have a preference for one over the other.I just love the craft of making knives it depends mI also do both forging and stock removal.It boils down to a matter of preference.I prefer forging because it gives me more options in blade shapePossible decarb? - gas vs solid fuel?Aug 25,2011Price of Swage Blocks and availability? (industrial type)Jul 31,2011See more resultsThe Differences Between a Forged and Stamped KnifeA forged knife is made of a single bar of steel,which is heated and then pounded into shape,sometimes by a specially trained craftsman,sometimes by machine.The alternative is a stamped knife,in which the blade is stamped or cut out from a large sheet of steel,then is honed and heat-treated for durability.A forged knife is typically Heat Treating and Processing Archives - Knife Steel NerdsForged vs Stock Removal Knives.July 22,2019 July 22,2019 Larrin.Thanks to Colin Fergus and funny_name_here for becoming Knife Steel Nerds Patreon supporters! Forging by the Steel Company vs

Ground or Pound? Forging vs.Stock Removal --

Stock removal is rather self-explanatory.This is simply a method with which the hammering of hot metal is dispensed.A blade,be it a knife or a sword,is shaped by the removal of material from a length of steel barstock.This process is accomplished through the use of grinders and belt sanders.Forging vs.Stock Removal Vanguard ForgeStock removal.Stock removal is the process of taking sheets or blocks of material and removing material until it arrives at its final shape.Ultimately,any knife that starts as a forging will have to be processed by stock removal techniques.Why do I use stock removal? About a year and a half into my knife making journey I chose to use stock Forging by the Steel Company vs Bladesmith.When the steel company makes the steel they produce a large melt of theCast vs Forged Steel.Doing a general search online for the benefits of forging will likely bring up references to castGrain Orientation.In other words,the steel has been rolled to be longer in one direction thanMore Forged vs Stock Removal Knives - Knife Steel NerdsWas this helpful?People also askIs forged better than stamped knife?Is forged better than stamped knife?Traditionally,forged knives tended to be harder and therefore had better blade retention than most stamped knives.Here,too,the lines are blurring,but generally speaking,a forged knife is likely to hold an edge somewhat better than a similar stamped knife.Is a Forged Knife Better Than a Stamped One? - The Spruce Eats

Forging Vs.Stock Removal - KNIFE TALK

Forged vs Stock Removal Knives.Neil Yeager Options Share 0.eeny.6.Larrin is an absolute legend,the work he puts in and the knowledge he shares is a fantastic asset to the community.It would be great to hear him as a guest on the podcastForging Vs Stock Removal - KNIFE TALKWith modern steel,there isn't any difference,in a metallurgical sense ,between a forged blade and a stock removal blade assuming the same heat treat process is followed.FF and the person who made the knife seems to be the main things that sell.Forging VS stock removal herasy - The Way - Bladesmith's Feb 12,2005 Forged vs Stock Removal Knives#0183;Forged versus stock removal-both are able to make good blades.- The important part is the person making the blade.After a week of dealing with ISO/TS quality system,I have to agree with RK Super - I prefer to beat the living crap out of something red-bloody-hot as it is very theraputic.

Forging VS Stock removal? - Knife Making - I Forge Iron

Dec 16,2008 Forged vs Stock Removal Knives#0183;i know that forging is fun,but in my opinion making a forged knife is much more difficult to make than do stock removal,if you want a real good high performance blade.controling the fire,do not overheating the steel,heattreatment(normalizeing,stress relieving)micro cracks mostly not seen by the bare eye,and so on.,todays steels are so good controled qualitythat i wont open them because all the Forged,stock removal,both? - KNIFE TALKSo I forged out a knife yesterday but only did the blade.Its a full tang and my design for the handle is beyond my current skill level for forging so that part will be stock removal.Planning on selling it afterwards but I dont know what to call it.Should I call it a forged knife even thoughForged vs Stock removal Page 3 KnifeDogs ForumsDec 17,2012 Forged vs Stock Removal Knives#0183;Tai,After making,selling and sharpening those inferior stock reduction knives and forged knives for about 16 years I notice that they will chip where they have been abused by hitting bone and other things that will chip any knife,ether Forged or stock removal.

Forged vs Stock removal Page 3 KnifeDogs Forums

Dec 17,2012 Forged vs Stock Removal Knives#0183;Tai,After making,selling and sharpening those inferior stock reduction knives and forged knives for about 16 years I notice that they will chip where they have been abused by hitting bone and other things that will chip any knife,ether Forged or stock removal.Forged vs Stock Removal Knives Page 4 BladeForumsJul 25,2019 Forged vs Stock Removal Knives#0183;Forged vs Stock Removal Knives Discussion in 'Shop Talk - BladeSmith Questions and Answers' started by Larrin,Jul 22,2019.Page 4 of 4 Forged vs Stock Removal Kniveslt; Prev 1 2 3 What is the actual concern here? We havent actually tested toughness of forged vs.stock removal blades,as all we tested was standardized un-notched specimens.You dont like our test Forged vs Stock Removal Knives Page 3 BladeForumsJul 24,2019Forged vs Stock RemovalJul 15,2007See more resultsForged vs Stock removal KnifeDogs ForumsNov 25,2012 Forged vs Stock Removal Knives#0183;Not to upset anyone but the way I see it is forging is still in the end stock removal because the knife is just forged to the rough shape and then ground on the belt grinder anyway.I dont see many if any forging the whole knife and it never touching a grinder.

Forged vs Stock Removal Knives Kitchen Knife Forums

Jul 25,2019 Forged vs Stock Removal Knives#0183;Concerning the efficiency of forging vs stock removal,leaving aside the question of heat treatment and Damascus,sanmai,etc,I believe it boils down to a question of sectional change.Thus,in industry,integral bolster knives are forged,scalpel blades are made with stock removal.Forged vs Stock Removal Knives BladeForumsJul 22,2019 Forged vs Stock Removal Knives#0183;In effect,basically all knives are made from forged steel due to the way the base stock is produced and there's little practical difference in performance between the two.Forging is mostly of an advantage in terms of the 3D complexity it enables a tool to have with less use of material.Forged vs Stock Removal Knives

Forged blades vs.Stock Removal - MT Knives

Forged blades vs.Stock Removal This is a highly debated subject,and I would love to say that forging a blade makes a far superior product.The reason people think forged blades are superior is for the fact when you forge a blade you are arranging the grain of the steel to the profile of the blade,(constant like the natural grain of wood Forged Steel A Guide to Getting StartedNov 25,2019 Forged vs Stock Removal Knives#0183;Forged vs Stock Removal.So moving onwards; theres a general split among knife makers,between the guys who forged knives,and the guys who make knives by stock removal.The first guys beat their knives into shape with hammers,so they have big fires and anvils and troughs full of oil.They also have a hell of a lot of gear.Forged Steel A Guide to Getting Started Forged vs Stock Removal Knives#0183;When I started attempting to make knives I was using stock removal.I tried forging for the 1st time last w/e.Turned out very rough.I am going to work on it some more today.I too like the appearance of a forged blade but stock removal is far easier for me.

Disk sanderJan 19,2020who sells a blown forge?Aug 19,2014Plunge Line/Grind heightAug 22,2010See more resultsForging VS Stock Removal Knives Join Or Die Knives

Dec 30,2014 Forged vs Stock Removal Knives#0183;Finally,all cutlery is made by stock removal.Even when knives are forged as close as possible to their final shape,they are ground or filed considerably.If there is a true advantage to compressing the grain of a knife's edge,it may be ground away in the final shaping process.Furthermore,the added Nth degree of toughness or hardness results for this questionWhat is a bolster knife?What is a bolster knife?More than anything,the bolster helps balance the blade by adding weight near the center of the knife.Many cooks also like the feel of a bolster,which they grip between thumb and forefinger.Forged knives also usually have a full or partial tang,which is an extension of the metal blade that reaches into the handle.Is a Forged Knife Better Than a Stamped One? - The Spruce Eats results for this questionWhat does a forged knife mean?What does a forged knife mean?Forged knives also usually have a full or partial tang,which is an extension of the metal blade that reaches into the handle.If the handle of a knife has metal rivets,or if you can see the metal along the edge of the handle,that's a good indication that the knife has a tang,which is a sign of quality and durabilityIs a Forged Knife Better Than a Stamped One? - The Spruce Eats

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Jul 22,2019 Forged vs Stock Removal Knives#0183;Some knives are more feasible to produce when forged,including curved blades or knives with integral bolsters.It is possible to produce those knives with stock removal but there is more material loss.For some customers and makers they like the rustic look from having some scale on the unground portion of the blade.

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